Black Bean Basmati Rice Recipe
Some days I just don't feel like cooking, so I love me a good assembly recipe.
It's a great way to stretch canned foods, use leftovers (cooked rice in this case)
and create a delicious and healthy meal in just a few minutes.
Ingredients
Recipe:
4 Cups Cooked Basmati Rice
1 Cup Frozen Spinach
1 14oz Can Black Beans
1 Can Amy's Black Bean Soup
3 Teaspoons Celtic Salt
1 Teaspoon Black Pepper
1 Tablespoon Maple Syrup (optional)
Easy Instructions:
Melt spinach in a large saute pan.
Add the black beans and stir until heated.
Add the soup, rice & seasonings then serve!
So Simple!
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