Hearty Lentil Soup Recipe | Only 15 Minutes | Gluten-free, Vegan

This curried red lentil soup is so simple, 
it takes less time than takeout and will warm you up 
with organic goodness on a cool fall day





Ingredients:
4 Stalks Organic Celery Diced
1/2 Organic Red Bell Pepper Diced
2 Cups Organic frozen Vegetable Mix (Carrots, Peas, Corn, beans)
2 Cloves Organic Garlic Minced
8 Cups Homemade Stock

Super Easy Instructions:

Warm olive oil in large soup pot.
Add all veggies & uncooked split red lentils and saute until veggies sweat.
Add stock and seasonings
Cover & simmer on medium/low for 15 minutes.

Enjoy!!

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